Origin: This cheese comes mainly from the Caribbean coastal region of Colombia.

 Taste: Costeño cheese has a salty and strong taste, often described as "spicy."

 Texture: It is usually semi-hard to hard and has a grainy texture.

 Use: Due to its intense flavor, Costeño cheese is often used in traditional dishes such as arepas, empanadas and as a topping for various dishes.


 * Shipping days for chilled products : Monday to Wednesday